Best Chicken Cordon Bleu Recipe
My French aunt taught me how to make Chicken Cordon Bleu, she said this is a very popular French dish. The delicious French Chicken Cordon Bleu is mostly prepared with Chicken as the main ingredient. Serve this tasty Main Dish as often as you like! It is highly recommended, you must try this Chicken Cordon Bleu recipe.
Ingredients
4 part boned chicken breasts, skinned
4 fatty bacon slices, rinds removed, and finely chopped
1/2 cup finely chopped button mushrooms
1 teaspoon chopped parsley
Salt and pepper
1/4 cup all purpose flour
1/4 cup butter
4 Gouda cheese slices
Fresh parsley to garnish
Directions
1 Cut a 'pocket' in each piece of chicken.
2 To prepare the filling: put the bacon in an ovenproof glass jug and microwave on full power for 1 1/2 minutes.
3 Stir in the mushrooms and parsley, and season with salt and pepper.
4 Use the filling to stuff each chicken breast, then coat them with flour seasoned with salt and pepper.
5 Put the butter in a 30 x 20 x 5cm/ 12x8x2 inch ovenproof glass dish, and microwave on full power for 1 1/2 minutes.
6 Stand the chicken pieces in the dish and brush with melted butter. Cover with plastic wrap, and pierce.
7 Microwave on power 7 for 7 minutes. Rearrange the chicken pieces.
8 Baste the chicken, cover again with plastic wrap and microwave on power 7 for 7 minutes.
9 Remove the plastic wrap and put the chicken on a serving dish.
10 Wrap one cheese slice round each piece of chicken.
11 Microwave on full power for 2 minutes. Serve garnished with parsley.
2 To prepare the filling: put the bacon in an ovenproof glass jug and microwave on full power for 1 1/2 minutes.
3 Stir in the mushrooms and parsley, and season with salt and pepper.
4 Use the filling to stuff each chicken breast, then coat them with flour seasoned with salt and pepper.
5 Put the butter in a 30 x 20 x 5cm/ 12x8x2 inch ovenproof glass dish, and microwave on full power for 1 1/2 minutes.
6 Stand the chicken pieces in the dish and brush with melted butter. Cover with plastic wrap, and pierce.
7 Microwave on power 7 for 7 minutes. Rearrange the chicken pieces.
8 Baste the chicken, cover again with plastic wrap and microwave on power 7 for 7 minutes.
9 Remove the plastic wrap and put the chicken on a serving dish.
10 Wrap one cheese slice round each piece of chicken.
11 Microwave on full power for 2 minutes. Serve garnished with parsley.
