Mustard Flavored Chicken Cacciatore Recipe

This Chicken Cacciatore tastes delicious ! Try this chicken with irresistible pepper seasonings and doused with chilli sauce for your next meal. Your suggestions for this Chicken Cacciatore are welcome.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineMain Ingredient
Interest Group

Ingredients

 Broiler fryer chicken3 Pound, cut up (1 Whole)
 Salt1⁄4 Teaspoon
 Dry mustard1⁄4 Teaspoon
 Salad oil3 Tablespoon
 Vinegar1 Tablespoon
 Pepper1⁄4 Teaspoon
 Ketchup/Chili sauce1⁄2 Cup (8 tbs)
 Parsley flakes1 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 3482 Calories from Fat 2253

% Daily Value*

Total Fat 251 g385.8%

Saturated Fat 60.7 g303.7%

Trans Fat 0.8 g

Cholesterol 1020.5 mg

Sodium 2929.8 mg122.1%

Total Carbohydrates 38 g12.6%

Dietary Fiber 4.6 g18.5%

Sugars 30.9 g

Protein 257 g513.2%

Vitamin A 68.6% Vitamin C 66.8%

Calcium 37.2% Iron 149.8%

*Based on a 2000 Calorie diet

Directions

1. In a 2-quart glass baking dish, arrange chicken pieces with meatier pieces toward the edge.
2. In a 2-cup measure, combine salt, dry mustard, oil, vinegar, pepper, ketchup, and parsley flakes; stir to blend. Pour sauce over chicken.
3. Cook, covered, 20 minutes, rotating dish one-quarter turn halfway through cooking time.
4. Rest, covered, 10 minutes before serving.
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