Chicken Apple Nuggets Recipe

Summary

Preparation Time45 MinCooking Time45 Min
Ready In1 Hr 30 MinDifficulty LevelMedium
Health IndexAverageServings4
CourseMethod
Main IngredientInterest Group

Ingredients

 Boneless chicken900 Gram
 Oregano leaves3 Milliliter
 Basil leaves3 Milliliter
 Garlic powder3 Milliliter
 Onion powder3 Milliliter
 Paprika3 Milliliter
 Salt10 Milliliter
 Chili powder10 Milliliter
 Flour500 Milliliter
 Milk375 Milliliter
 Safflower oil1 Liter
 Apples454 Gram, peeled cored and diced
 Butter45 Milliliter
 Lemon juice15 Milliliter
 Lime juice15 Milliliter
 Granulated sugar60 Milliliter

Nutrition Facts

Serving size

Calories 2277 Calories from Fat 1048

% Daily Value*

Total Fat 124 g191%

Saturated Fat 21 g105.1%

Trans Fat 0 g

Cholesterol 212.1 mg

Sodium 1362.8 mg56.8%

Total Carbohydrates 220 g73.4%

Dietary Fiber 7.4 g29.6%

Sugars 32.9 g

Protein 93 g186.3%

Vitamin A 35.1% Vitamin C 17.7%

Calcium 34.4% Iron 115.7%

*Based on a 2000 Calorie diet

Directions

Dice the chicken into even size cubes.
Combine the seasonings with the flour.
Dip the chicken into the milk then into the flour.
Heat the oil to 375°F (190°C).
Drop the chicken into the oil and fry 2-3 minutes.
Reserve hot.
Place the apples in a large sauce pan.
Add the butter, juices and sugar.
Cover and cook over low heat until apples are tender.
Puree in a food processor.
Serve chicken with apple sauce on the side.
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