Chicken And Spinach Pizza Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
| 1 (10-ounce) Italian cheese-flavored thin pizza crust (such as Boboli) | ||
| Cooked chicken | 1 1/2 Cup (16 tbs), chopped | |
| Frozen chopped spinach package | 1 , squeezed | |
| Spaghetti sauce | 1 Cup (16 tbs) | |
| Mozzarella cheese | 1 1/2 Cup (16 tbs) | |
| Basil | 2 Tablespoon, chopped | |
Directions
1. Preheat oven to 450°.
2. Place crust on an ungreased baking sheet.
3. Combine chicken, spinach, and spaghetti sauce in a bowl; spoon evenly over crust. Top with cheese.
4. Bake at 450° for 12 minutes or until crust is browned and cheese melts. Top with basil.
2. Place crust on an ungreased baking sheet.
3. Combine chicken, spinach, and spaghetti sauce in a bowl; spoon evenly over crust. Top with cheese.
4. Bake at 450° for 12 minutes or until crust is browned and cheese melts. Top with basil.
