Chicken and Ham Stew Recipe

Summary

Preparation Time10 MinCooking Time3 Hr 30 Min
Ready In3 Hr 40 MinDifficulty LevelEasy
Health IndexHealthyServings6
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 1 3-lb. chicken, cut in parts
 Water2 Quart
 2 cups cooked ham, cut in cubes
 Onion1 , chopped
 Potatoes3 , peeled
 1 10-oz. pkge frozen lima beans, partially thawed
 1 10-oz. pkge frozen kernel corn, partially thawed
 Salt2 Teaspoon
 Pepper1/4 Teaspoon
 Sugar1 Teaspoon

Directions

MAKING
1) In a slow cooker, place the chicken pieces.
2) Stir in water, ham, onion and potatoes, mix well.
3) Cover and cook on for LOW for 4 to 5 hours or on HIGH for 2 to 2 1/2 hours.
4) Remove the chicken pieces on a platter, discard the bones and return the chicken into the cooker.
5) Stir in rest of the ingredients, cover and cook on HIGH for 1 hour.

SERVING
6) Serve immediately in serving bowls.
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