Chicken Almond And Bacon Filling Recipe
Summary
Ingredients
| Cooked chicken | 1/4 | |
| Bacon rasher | 1 , chopped | |
| Slivered almonds | 2 Tablespoon | |
| Chives | 1 Tablespoon, chopped | |
| Sour cream | 1/2 Cup (16 tbs) |
Directions
Toast almonds in moderate oven 8 minutes.
Remove chicken meat from bones, chop chicken finely.
Cook bacon in pan until crisp, drain.
Combine chicken, bacon, almonds, chives and sour cream.
Fill croissants and heat in moderate oven for 10 minutes.
Remove chicken meat from bones, chop chicken finely.
Cook bacon in pan until crisp, drain.
Combine chicken, bacon, almonds, chives and sour cream.
Fill croissants and heat in moderate oven for 10 minutes.
Chef
