Flavored Chicken A La King Recipe
Ingredients
| Butter/Margarine | 4 Tablespoon | |
| All purpose flour | 4 Tablespoon | |
| Onion | 2 Tablespoon, finley chopped | |
| Salt | 1 Teaspoon | |
| Worcestershire sauce | 1/2 Teaspoon | |
| Milk | 2 Cup (16 tbs) | |
| Cooked chicken | 2 Cup (16 tbs), diced | |
| Pimientos | 1/4 Cup (16 tbs), diced | |
| Mushrooms | 1 Can (10oz), sliced |
Directions
MAKING
1. In a medium-size saucepan melt butter or margarine and remove from heat.
2. Then blend in flour, onion, salt and Worcestershire sauce, stir in milk and cook over low heat with constant stirring such that sauce thickens and boils for 1 minute.
3. Stir in chicken, pimiento and mushrooms and heat through.
SERVING
4. To serve spread over hot buttered rice or toast, if desired.
1. In a medium-size saucepan melt butter or margarine and remove from heat.
2. Then blend in flour, onion, salt and Worcestershire sauce, stir in milk and cook over low heat with constant stirring such that sauce thickens and boils for 1 minute.
3. Stir in chicken, pimiento and mushrooms and heat through.
SERVING
4. To serve spread over hot buttered rice or toast, if desired.
Chef
