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Flavored Chicken A La King Recipe
|Butter/Margarine||1⁄4 Cup (4 tbs)|
|All purpose flour||1⁄4 Cup (4 tbs)|
|Finely chopped onion||2 Tablespoon|
|Worcestershire sauce||1⁄2 Teaspoon|
|Milk||2 Cup (32 tbs)|
|Diced cooked chicken||2 Cup (32 tbs)|
|Diced pimiento||1⁄4 Cup (4 tbs)|
|Canned sliced mushrooms||4 Ounce, sliced (1 Can)|
Serving size: Complete recipe
Calories 1405 Calories from Fat 669
% Daily Value*
Total Fat 75 g116.1%
Saturated Fat 41.2 g205.9%
Trans Fat 0 g
Cholesterol 502.1 mg
Sodium 2659.2 mg110.8%
Total Carbohydrates 56 g18.7%
Dietary Fiber 1.8 g7.3%
Sugars 26.8 g
Protein 122 g243.5%
Vitamin A 42.4% Vitamin C 22.6%
Calcium 59.7% Iron 33.8%
*Based on a 2000 Calorie diet
2. Blend in flour, onion, salt and the Worcestershire sauce; cook, stirring constantly, until bubbly; stir in milk.
3. Cook over low heat, stirring constantly, until the sauce thickens and bubbles 3 minutes.
4. Stir in the chicken, pimiento and the mushrooms and liquid; heat thoroughly.
5. Serve over hot buttered rice or toast, if desired.