Chick Pea Spread Recipe
Summary
Preparation Time5 MinCooking Time15 Min
Ready In20 MinDifficulty LevelEasy
Ingredients
| Chickpeas | 1 Can (10oz) | |
| Onion | 1 Small | |
| Olive oil | 1/4 Cup (16 tbs) | |
| Lemon juice | 2 Tablespoon | |
| Watercress | 1/2 Cup (16 tbs) | |
| Pepper | 1/4 Teaspoon |
Directions
MAKING
1) Take a colander and drain chick peas in it. Rinse with cold water and drain nicely again.
2) Take a food processor container and place onion, lemon juice, oil, watercress, chick peas and pepper in it. Working in several batches, blend all the ingredients until smooth.
3) Cover and refrigerate the spread.
SERVING
4) Serve the spread with fresh assorted vegetables, if desired.
1) Take a colander and drain chick peas in it. Rinse with cold water and drain nicely again.
2) Take a food processor container and place onion, lemon juice, oil, watercress, chick peas and pepper in it. Working in several batches, blend all the ingredients until smooth.
3) Cover and refrigerate the spread.
SERVING
4) Serve the spread with fresh assorted vegetables, if desired.
