Chicken Pea Salad Recipe
Ingredients
| 2 cups cooked or canned chick peas, drained | ||
| Pimento | 1/4 Cup (16 tbs), chopped | |
| Green pepper | 1/2 Cup (16 tbs), chopped | |
| Celery | 1 Cup (16 tbs), chopped | |
| Ground black pepper | 1 To taste | |
| 1/2 to 3/4 cup mayonnaise or salad dressing | ||
| Prepared horseradish | 2 Tablespoon | |
| Lettuce | ||
| Salt | To Taste | |
Directions
1. Combine the chick peas, pimento, green pepper, celery, salt and pepper and toss lightly. Combine the mayonnaise and horseradish and stir gently into the mixture.
2. Just before serving arrange on crisp lettuce.
2. Just before serving arrange on crisp lettuce.
Chef
