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Chewy Pecan Cinnamon Bars Recipe
|Sifted flour||1 Cup (16 tbs)|
|Baking powder||1⁄2 Teaspoon|
|Butter/Margarine||1 Cup (16 tbs)|
|Finely chopped pecans||1 Cup (16 tbs)|
Calories 1006 Calories from Fat 598
% Daily Value*
Total Fat 69 g106.1%
Saturated Fat 31.5 g157.5%
Trans Fat 0 g
Cholesterol 226.7 mg
Sodium 212.6 mg8.9%
Total Carbohydrates 95 g31.7%
Dietary Fiber 5.6 g22.3%
Sugars 65.2 g
Protein 10 g19.2%
Vitamin A 31.1% Vitamin C 0.76%
Calcium 13.6% Iron 16.8%
*Based on a 2000 Calorie diet
Sift flour with baking powder, cinnamon, and salt.
Cream butter with 1 cup sugar until light and fluffy; add egg yolks one at a time, beating well after each addition.
Mix in dry ingredients.
Spread mixture in an ungreased 14"x17" baking sheet with a slightly raised edge.
Beat egg whites until frothy, add remaining sugar and continue beating until stiff; spread evenly over mixture on sheet; sprinkle with nuts.
Bake 40-45 minutes until golden.
Cool upright in pan on a rack 10 minutes, cut in bars, and cool.