Choco Nut Cookies Recipe Video
Summary
Preparation Time20 MinCooking Time15 Min
Ready In35 MinDifficulty LevelEasy
Ingredients
1 3/4 cup powdered sugar (YIKES!!)
1/2 cup Dutch processed cocoa
2 teaspoons cornstarch
1/4 teaspoon salt
2 egg whites
1 cup coarsely chopped walnuts or pecans, toasted
Directions
Preheat oven to 300 degrees. Lightly grease a baking sheet with the extra virgin coconut oil.
In a small bowl, whisk together the honey, egg whites and salt.
Place the walnuts, pecans, prunes, sugar and cocoa powder in a food processor and process into fine crumbs. Transfer the “crumbs” to a large mixing bowl.
Add the wet ingredients in with the dry; mix well. Using a tablespoon as a measuring device, form 14 small round cookies. Bake for 15-17 minutes, or until done but still chewy. Cool completely before serving.
In a small bowl, whisk together the honey, egg whites and salt.
Place the walnuts, pecans, prunes, sugar and cocoa powder in a food processor and process into fine crumbs. Transfer the “crumbs” to a large mixing bowl.
Add the wet ingredients in with the dry; mix well. Using a tablespoon as a measuring device, form 14 small round cookies. Bake for 15-17 minutes, or until done but still chewy. Cool completely before serving.
Editors Review
These holidays why not involve your kids in making cookies for them. Watch this impressive video that shows a recipe to make some nutritious choco nut cookies that your kids would definitely love. The video is impressive and surely a must watch!Chef
