Crispy Chesapeake Ray Stingers with Ceasar Dressing Recipe Video
Maxwell has a great recipe for "hangover soup," featuring Chesapeake Ray. That's right, the stingray.
Ingredients
½ cup olive oil
¼ cup Cider vinegar
1 ounce lemon juice
1 T oregano leaves
Salt and Pepper
2 T honey
6 ounces Chesapeake Ray, filet
Directions
Combine all ingredients, except ray, and mix well. Marinate ray in the dressing for about 30 minutes. Grill or sauté ray filet until medium rare.
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Editors Review
Are you looking forward to treat your guests with a unique and extraordinary dish. Take a look at this outstanding video that shares an incredible recipe for crispy chesapeake ray stingers with Caesar dressing. Amaze your guests with this crispy super delicious appetizing dish and rejoice!Questions, Comments and Reviews
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