CherryCoconut Macaroons Recipe
Ingredients
| Egg white | 1 | |
| Salt | 1/8 Teaspoon | |
| Vanilla extract | 1/2 Teaspoon | |
| Sugar | 1/2 Cup (16 tbs) | |
| Flaked coconut | 1 Can (10oz) | |
| Candied cherries | ||
Directions
GETTING READY
1) Preheat moderate oven (350°F.)
MAKING
2) Beat egg whites till fluffy.
3) Add salt and vanilla and beat till well blended and mixture forms a peak.
4) Gradually beat 2 tablespoons sugar at a time till the mixture gets stiff.
5) Add coconut.
6) On greased cookie sheets drop one teaspoon at a time.
7) Press cheery at the center of each cookie.
8) Bake in oven for 12 to 15 minutes.
SERVING
9) Serve warm with cream.
1) Preheat moderate oven (350°F.)
MAKING
2) Beat egg whites till fluffy.
3) Add salt and vanilla and beat till well blended and mixture forms a peak.
4) Gradually beat 2 tablespoons sugar at a time till the mixture gets stiff.
5) Add coconut.
6) On greased cookie sheets drop one teaspoon at a time.
7) Press cheery at the center of each cookie.
8) Bake in oven for 12 to 15 minutes.
SERVING
9) Serve warm with cream.
Chef
