Cherry Biscuits Recipe
Yummy, crunchy and tasty cherry biscuits are simply one of the most delicious biscuits you can come across. Try this wonderful Cherry Biscuits recipe.
Ingredients
Flour - 3/4 cup
Butter - 5 tsps
Milk - 1 tbsp
Vanilla essence - 1/2 tsp
Salt - 1/4 tsp
Ghee - 5 tsps
Fine sugar - 1/2 cup
Cherries - for decoration
Directions
GETTING READY
1 Preheat the oven to 400F.
MAKING
2 In a bowl, cream the butter, sugar and ghee.
3 Gradually fold in the sifted flour and salt.
4 Stir in milk and vanilla essence, mixing well.
5 Transfer the mixture to a plastic bag or an icing bag.
6 On a baking tray or cookie sheet, gently pipe the mixture into fancy shapes.
7 Decorate with cherry pieces and place in the refrigerator until firm.
8 Bake in a hot oven until golden brown.
9 Transfer to a wire rack and cool.
SERVING
10 Serve as a tea time snack and store the rest in an airtight box.
1 Preheat the oven to 400F.
MAKING
2 In a bowl, cream the butter, sugar and ghee.
3 Gradually fold in the sifted flour and salt.
4 Stir in milk and vanilla essence, mixing well.
5 Transfer the mixture to a plastic bag or an icing bag.
6 On a baking tray or cookie sheet, gently pipe the mixture into fancy shapes.
7 Decorate with cherry pieces and place in the refrigerator until firm.
8 Bake in a hot oven until golden brown.
9 Transfer to a wire rack and cool.
SERVING
10 Serve as a tea time snack and store the rest in an airtight box.
