Cherry Waldorf Gelatin Recipe
Cherry waldorf gelatin is a fruity and nutty gelatin salad. Made with apples and celery with lemon juice concentrate, the cherry waldorf gelatin used cherry flavored gelatin in it. Made nutty with walnuts or pecans, the cherry waldorf gelatin is chilled to set and may be garnished and served as desired.
Ingredients
2 cups boiling water
1 (6-ounce) package cherry flavor gelatin
1 cup cold water
1/4 cup Lemon Juice from Concentrate
1 1/2 cups chopped apples
1 cup chopped celery
1/2 cup chopped walnuts or pecans
Lettuce leaves
Apple slices and celery leaves (optional)
Directions
In medium bowl, pour boiling water over gelatin; stir until dissolved.
Add cold water and ReaLeimon® brand; chill until partially set.
Fold in apples, celery and nuts.
Pour into lightly oiled 6-cup mold or 9-inch square baking pan.
Chill until set, 4 to 6 hours or overnight.
Add cold water and ReaLeimon® brand; chill until partially set.
Fold in apples, celery and nuts.
Pour into lightly oiled 6-cup mold or 9-inch square baking pan.
Chill until set, 4 to 6 hours or overnight.
