Cherry Tomatoes with Basil Recipe
Ingredients
| Butter | 1 Tablespoon | |
| Olive oil | 1 Tablespoon | |
| Cherry tomatoes | 1 Pint | |
| Salt | 1/4 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| Basil - 2 tablespoons, fresh, chopped OR Basil leaf - 2 teaspoons, crumbled | ||
Directions
MAKING
1) Take a skillet and heat the butter.
2) Add tomatoes along with salt and pepper. Saute the tomatoes for 4 minutes.
3) Remove the skillet from the heat and sprinkle with basil.
SERVING
4) Serve the dish immediately.
1) Take a skillet and heat the butter.
2) Add tomatoes along with salt and pepper. Saute the tomatoes for 4 minutes.
3) Remove the skillet from the heat and sprinkle with basil.
SERVING
4) Serve the dish immediately.
