Cherry Olives Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineAmericanCourseSide Dish
Interest GroupEveryday

Ingredients

 
1 cup cold water
 
1 cup vinegar
 
2 teaspoons salt
 
1/2 cup sugar

Directions

Cut stems short and leave on cherries.
Pack solid in jars and completely cover with cold liquid.
Let stand from 2 to 3 months.

Questions, Comments and Reviews

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