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Pineapple Cherry Dumpcake Recipe Video
|Canned crushed pineapple||12 Ounce|
|Cherry||2 Can (20 oz)|
|Yellow cake batter||12 Ounce (1 Package)|
|Butter cubes||1⁄2 Cup (8 tbs)|
Calories 468 Calories from Fat 181
% Daily Value*
Total Fat 21 g31.8%
Saturated Fat 11.6 g58.2%
Trans Fat 0 g
Cholesterol 40.3 mg13.4%
Sodium 357.1 mg14.9%
Total Carbohydrates 69 g23%
Dietary Fiber 3.9 g15.5%
Sugars 44.3 g
Protein 4 g7.8%
Vitamin A 10.6% Vitamin C 11%
Calcium 1.7% Iron 1.9%
*Based on a 2000 Calorie diet
2. Spread cherry evenly.
3. Spread the yellow cake batter evenly over the cherries.
4. Spread the butter cubed randomly.
5. Bake it for 30-45 minutes at 350 F.
6. Let it cool. Slice and serve.
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