Cherry Daiquiri Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
| Light rum | 1 1/2 Ounce | |
| Lemon juice | 1/2 Ounce | |
| Liqueur | 1/2 Ounce | |
| Kirsch | 1/4 Teaspoon | |
| Lemon peel | ||
Directions
Pour the rum, lemon juice, cherry liqueur and kirsch into a cocktail shaker with ice.
Shake well, then strain into a chilled glass.
Twist the lemon peel above the glass and drop it in.
Shake well, then strain into a chilled glass.
Twist the lemon peel above the glass and drop it in.
Chef
