Cherry Brownie Bake Recipe
There is no better gift for your palate than this Cherry Brownie Bake recipe. The flavor of Fruits makes this dish all the more appetizing. This Cherry Brownie Bake makes a compelling Dessert for most party meals. I hope that this Cherry Brownie Bake recipe is suited to your tastes and wish you luck in preparing it.
Ingredients
1 21-ounce can cherry pie filling
2 tablespoons lemon juice
2 tablespoons butter
1 8-ounce package brownie mix
Vanilla ice cream
Directions
Preheat oven to 375°.
In saucepan combine pie filling, lemon juice, butter, and 1/3 cup water.
Bring to boiling, stirring to melt butter; keep warm.
Meanwhile, prepare brownie mix according to package directions.
Turn hot cherry mixture into a 12x7 1/2x2-inch baking dish.
Spoon brownie batter in 8 portions atop.
Bake in 375° oven 30 to 35 minutes.
In saucepan combine pie filling, lemon juice, butter, and 1/3 cup water.
Bring to boiling, stirring to melt butter; keep warm.
Meanwhile, prepare brownie mix according to package directions.
Turn hot cherry mixture into a 12x7 1/2x2-inch baking dish.
Spoon brownie batter in 8 portions atop.
Bake in 375° oven 30 to 35 minutes.
