Cherries Jubilee With Brandy Recipe
Ingredients
| Canned cherry pie filling/20 ounce frozen cherries, plus juice | 21 Ounce | |
| Red food coloring | 2 Pinch | |
| Brandy | 1⁄4 Cup (4 tbs) | |
| Rich vanilla ice cream | 1 Quart |
Nutrition Facts
Serving size
Calories 464 Calories from Fat 157
% Daily Value*
Total Fat 17 g26.8%
Saturated Fat 10.7 g53.6%
Trans Fat 0 g
Cholesterol 69.4 mg23.1%
Sodium 144 mg6%
Total Carbohydrates 65 g21.7%
Dietary Fiber 1.7 g6.8%
Sugars 33.5 g
Protein 6 g11.8%
Vitamin A 17.3% Vitamin C 7.5%
Calcium 21.3% Iron 2.1%
*Based on a 2000 Calorie diet
Directions
When ready to serve pour brandy over cherries and ignite.
When flames die down spoon over in dividual servings of vanilla ice cream.
Chef
