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Cinnamon Flavored Cherries Jubilee Recipe
|Unsweetened cherry juice||1 Cup (16 tbs)|
|Sugar||1⁄4 Cup (4 tbs)|
|Grated lemon rind||2 Teaspoon|
|Ground cinnamon||1 Teaspoon|
|Frozen unsweetened dark sweet cherry||4 Cup (64 tbs), thawed|
|Almond extract||1⁄2 Teaspoon|
|Amaretto||1⁄3 Cup (5.33 tbs)|
|Vanilla ice milk||1 Quart|
Serving size: Complete recipe
Calories 1772 Calories from Fat 205
% Daily Value*
Total Fat 23 g35.1%
Saturated Fat 15.2 g75.8%
Trans Fat 0 g
Cholesterol 113.5 mg
Sodium 614.8 mg25.6%
Total Carbohydrates 361 g120.3%
Dietary Fiber 11 g44.2%
Sugars 289.2 g
Protein 24 g48.6%
Vitamin A 105.5% Vitamin C 21.8%
Calcium 6.5% Iron 3.6%
*Based on a 2000 Calorie diet
Bring to a boil, stirring constantly.
Reduce heat, and simmer 2 to 3 minutes or until mixture is thickened, stirring occasionally.
Remove from heat; stir in cherries and almond extract.
Place amaretto in a small, long-handled pan; heat just until warm.
Ignite with a long match; pour over Cherry mixture.
Stir gently until flame dies down.
Scoop 1/2 cup ice milk into each individual dessert bowl.
Spoon cherry mixture evenly over ice milk.