Chefs Salad Recipe
Chefs Salad is a unique and winning salad that is perfect for your dinner parties. Surprise your guests with this irresistible salad. I am sure they will love the Chefs Salad.

Ingredients
| Head of lettuce | 1/2 | |
| 1/4 bunch romaine or endive | ||
| Green onion | 1/4 Cup (16 tbs), chopped | |
| Celery | 1/4 Cup (16 tbs), sliced | |
| Cooked | 1/4 Cup (16 tbs), julienned | |
| 1/4 cup julienne strips of cold cooked chicken or turkey | ||
| 1/2 cup julienne strips of Swiss cheese fillets of anchovy, if desired | ||
| Mayonnaise | 1/4 Cup (16 tbs) | |
| 2 tbsp. French | ||
| Ripe olives | 4 (Dressing) | |
| 1 hard-cooked egg,sliced | ||
Directions
Tear greens into bite-sized pieces.
Toss greens with onion, celery, meat, chicken, cheese, and anchovies, reserving a few strips of meat, chicken, and cheese for garnish.
Just before serving, toss with dressings.
Garnish with reserved julienne strips, ripe olives, and hard-cooked egg.
Toss greens with onion, celery, meat, chicken, cheese, and anchovies, reserving a few strips of meat, chicken, and cheese for garnish.
Just before serving, toss with dressings.
Garnish with reserved julienne strips, ripe olives, and hard-cooked egg.
