Cheesy Shrimp Casserole Recipe
Ingredients
| Cooked rice | 2 Cup (32 tbs) | |
| Cream of mushroom soup | 1 Can (10 oz) | |
| Shrimp | 8 Ounce, deveined | |
| Cheddar cheese | 1⁄2 Cup (8 tbs), cubed | |
| Melted butter | 2 Tablespoon | |
| Green bell pepper | 2 Tablespoon, chopped | |
| Onion | 2 Tablespoon, chopped | |
| Lemon juice | 1 Tablespoon | |
| Worcestershire sauce | 1⁄2 Teaspoon | |
| Dry mustard | 1⁄2 Teaspoon | |
| Black pepper | 1⁄4 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1473 Calories from Fat 615
% Daily Value*
Total Fat 70 g107.7%
Saturated Fat 35.6 g178%
Trans Fat 0 g
Cholesterol 485.4 mg161.8%
Sodium 2645.3 mg110.2%
Total Carbohydrates 129 g43%
Dietary Fiber 2.5 g10%
Sugars 7.1 g
Protein 78 g156.4%
Vitamin A 41.7% Vitamin C 64%
Calcium 71.3% Iron 83.5%
*Based on a 2000 Calorie diet
Directions
Spoon into a greased 1 1/2 quart baking dish.
Bake, uncovered, at 375 degrees for 40 minutes.
Chef
