Cheesy Shrimp Casserole Recipe
All I can say about this Cheesy Shrimp Casserole is YUM! I prepare this yum Cheesy Shrimp Casserole as a Side Dish every month or even more often. No other ingredient will make Cheesy Shrimp Casserole taste so yummy than Shrimp. I will look forward to your feedback.
Ingredients
2 cups cooked rice
1 (10-ounce) can cream of mushroom soup
8 ounces shrimp, peeled, deveined
1/2 cup cubed Cheddar cheese
2 tablespoons melted butter
2 tablespoons chopped green bell pepper
2 tablespoons chopped onion
1 tablespoon lemon juice
1/2 teaspoon Worcestershire sauce
1/2 teaspoon dry mustard
1/4 teaspoon black pepper
Directions
Combine the rice, cream of mushroom soup, shrimp, cheddar cheese, butter, green pepper, onion, lemon juice, worcestershire sauce, mustard and black pepper in a bowl and mix well.
Spoon into a greased 1 1/2 quart baking dish.
Bake, uncovered, at 375 degrees for 40 minutes.
Spoon into a greased 1 1/2 quart baking dish.
Bake, uncovered, at 375 degrees for 40 minutes.
