Cheesy Shrimp Casserole Recipe

Summary

CuisineAmericanCourseSide Dish
MethodBakedMain IngredientShrimp

Ingredients

 
2 cups cooked rice
 
1 (10-ounce) can cream of mushroom soup
 
8 ounces shrimp, peeled, deveined
 
1/2 cup cubed Cheddar cheese
 
2 tablespoons melted butter
 
2 tablespoons chopped green bell pepper
 
2 tablespoons chopped onion
 
1 tablespoon lemon juice
 
1/2 teaspoon Worcestershire sauce
 
1/2 teaspoon dry mustard
 
1/4 teaspoon black pepper

Directions

Combine the rice, cream of mushroom soup, shrimp, cheddar cheese, butter, green pepper, onion, lemon juice, worcestershire sauce, mustard and black pepper in a bowl and mix well.
Spoon into a greased 1 1/2 quart baking dish.
Bake, uncovered, at 375 degrees for 40 minutes.

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