Cheesy Grilled New Potatoes Recipe
Ingredients
| New potatoes | 16 Small | |
| Green onions | 1⁄4 Cup (4 tbs), thinly sliced | |
| Black pepper | 1 Tablespoon | |
| Garlic salt | 1 Tablespoon | |
| Cheddar cheese | 2 Tablespoon, shredded | |
| Non fat cooking spray | 2 Tablespoon |
Nutrition Facts
Serving size
Calories 363 Calories from Fat 76
% Daily Value*
Total Fat 9 g13.1%
Saturated Fat 2.5 g12.4%
Trans Fat 0 g
Cholesterol 7.9 mg2.6%
Sodium 2794.9 mg116.5%
Total Carbohydrates 61 g20.4%
Dietary Fiber 9.9 g39.6%
Sugars 0.2 g
Protein 7 g13.5%
Vitamin A 5.3% Vitamin C 70.4%
Calcium 16.1% Iron 6.8%
*Based on a 2000 Calorie diet
Directions
Pat dry.
Lightly coat the grill with the cooking spray and preheat for 5 minutes.
Place one half of the slices in the grill, add half of the green onions, and sprinkle with pepperand salt.
Grill for 7-9 minutes.
Place the grilled potatoes on a warmed serving tray and top with half of the cheese.
Repeat the process with the remaining potato slices, onions, pepper, salt and cheese.
