Cheesy Garlic Bread Recipe
Summary
Ingredients
| 1 (16-ounce) loaf unsliced French bread | ||
| Shredded Swiss cheese | 1 Cup (16 tbs) | |
| Butter/Margarine | 1/2 Cup (16 tbs), softened | |
| Garlic powder | 1/4 Teaspoon | |
| Celery seeds | 1/4 Teaspoon | |
| Parsley flakes | 1/4 Teaspoon | |
Directions
Slice French bread into 1-inch slices.
Combine remaining ingredients, mixing well; spread butter mixture between bread slices and on top and sides of loaf.
Wrap loaf in foil; bake at 350° for 15 minutes or until thoroughly heated.
Combine remaining ingredients, mixing well; spread butter mixture between bread slices and on top and sides of loaf.
Wrap loaf in foil; bake at 350° for 15 minutes or until thoroughly heated.
