Cheesy English Muffin Splits Recipe
Cheesy English Muffin Splits is a unique breakfast dish with an addictive taste! My husband loves it when I serve this Cheesy English Muffin Splits Try it!
Ingredients
| Butter/Margarine | 1/4 Cup (16 tbs) | |
| Snipped chives | 2 Tablespoon | |
| Garlic salt | 1/4 Teaspoon | |
| Oregano | 1/4 Teaspoon | |
| Worcestershire sauce | 1 Teaspoon | |
| Tabasco | 2 Drop | |
| Processed cheese | 15 Ounce, pasteurized | |
| 14 grilled, buttered, large | ||
| English muffinhalves | ||
Directions
Cream the butter with chives, salt, oregano, Worcestershire sauce, and Tabasco; beat in the cheese.
Spread on the grilled English muffins.
Heat on aluminum foil on grill.
Spread on the grilled English muffins.
Heat on aluminum foil on grill.
Chef
