Cheesy Topped Waffles Recipe

Summary

Difficulty LevelEasyCourse
Method

Ingredients

 Cheddar Cheese2 Can (10oz), condensed
 Tomatoes1 Can (10oz), drained
  package1

Directions

Combine soup and tomatoes in medium-sized saucepan; heat thoroughly.
Bake frozen waffles in toaster or oven.
Top each waffle section with hot cheese-tomato sauce.
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