Cheesy Snacks Recipe
Ingredients
| Sharp cheddar cheese | 1 Cup (16 tbs), grated | |
| Flour | 1 Tablespoon | |
| Curry powder | 1 Teaspoon | |
| Garlic salt | 1 Teaspoon | |
| Dry white wine | 1 Tablespoon | |
| Egg whites | 2 |
Nutrition Facts
Serving size: Complete recipe
Calories 887 Calories from Fat 429
% Daily Value*
Total Fat 49 g75.2%
Saturated Fat 30.7 g153.6%
Trans Fat 0 g
Cholesterol 152.3 mg50.8%
Sodium 3296.5 mg137.4%
Total Carbohydrates 22 g7.4%
Dietary Fiber 2.1 g8.3%
Sugars 4.1 g
Protein 85 g170.7%
Vitamin A 30% Vitamin C 0.95%
Calcium 110.7% Iron 18%
*Based on a 2000 Calorie diet
Directions
Beat egg whites until stiff; fold into first mixture.
Drop by teaspoons on wax paper.
Place each cheese puff on cracker on roasting rack.
Microwave (high) 1-1 1/2 minutes for 12 crackers, rotating dish 1/4 turn halfway through cooking, until cheese begins to bubble.
