Cheesy Snacks Recipe

Summary

CuisineCourse

Ingredients

 Sharp cheddar cheese1 Cup (16 tbs), grated
 Flour1 Tablespoon
 Curry powder1 Teaspoon
 Garlic salt1 Teaspoon
 Dry white wine1 Tablespoon
 Egg whites2

Nutrition Facts

Serving size: Complete recipe

Calories 887 Calories from Fat 429

% Daily Value*

Total Fat 49 g75.2%

Saturated Fat 30.7 g153.6%

Trans Fat 0 g

Cholesterol 152.3 mg50.8%

Sodium 3296.5 mg137.4%

Total Carbohydrates 22 g7.4%

Dietary Fiber 2.1 g8.3%

Sugars 4.1 g

Protein 85 g170.7%

Vitamin A 30% Vitamin C 0.95%

Calcium 110.7% Iron 18%

*Based on a 2000 Calorie diet

Directions

In small bowl combine cheese, flour, curry, garlic salt and wine.
Beat egg whites until stiff; fold into first mixture.
Drop by teaspoons on wax paper.
Place each cheese puff on cracker on roasting rack.
Microwave (high) 1-1 1/2 minutes for 12 crackers, rotating dish 1/4 turn halfway through cooking, until cheese begins to bubble.
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