Cheesy Cream of Potato Soup Recipe Video

Summary

Cooking Time20 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
TasteMethod
DishMain Ingredient,
Interest Group

Ingredients

 
Butter - 1 tablespoon
 
Flour - 1 tablespoon
 
Milk - 1 cup
 
Salt - 1 teaspoon
 
Pepper - 1 teaspoon
 
Chicken broth - 3 cups
 
Thrive onion - 2 tablespoons
 
Thrive potato dices - 1 cup
 
Thrive cheddar cheese - 1 cup, reconstituted

Directions

MAKING
1) Take a saucepan and melt butter and whisk in flour.
2) Stir for few seconds and stir in milk. Keep stirring.
3) Add salt and pepper and let it boil.
4) Add onion, chicken broth and potato diced and stir.
5) Let it cook for 5 minutes.
6) Using a hand blender, make a smooth paste of the potato dices.
7) Fold in cheese and stir to mix.
8) Adjust the seasoning.

SERVING
9) Serve the creamy potato soup with any bacon, vegetables as it is.

Editors Review

Soups for the health and weight watchers, here is what you need to do. Watch the video and learn how to make potato soup using some dried potato dices. You will love this soup.
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