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Cheesy Chicken Pizza Recipe
|Refrigerated pizza crust dough||10 Ounce (1 Tube)|
|Canned pizza sauce||8 Ounce (1 Can)|
|Diced cooked chicken||1⁄2 Cup (8 tbs)|
|Onion||1 Small, sliced|
|Green pepper||1⁄4 Cup (4 tbs), sliced|
|Sliced sweet red pepper||1⁄4 Cup (4 tbs)|
|Shredded cheddar cheese||4 Ounce (1 Cup)|
|Shredded mozzarella cheese||4 Ounce (1 Cup)|
Serving size: Complete recipe
Calories 1679 Calories from Fat 666
% Daily Value*
Total Fat 76 g116.7%
Saturated Fat 43.8 g218.9%
Trans Fat 0 g
Cholesterol 301.9 mg
Sodium 3389 mg141.2%
Total Carbohydrates 147 g48.9%
Dietary Fiber 7.7 g30.8%
Sugars 17.1 g
Protein 102 g203.9%
Vitamin A 96.2% Vitamin C 157.5%
Calcium 160.3% Iron 50.5%
*Based on a 2000 Calorie diet
Spread with pizza sauce.
Top with the chicken, onion and peppers.
Sprinkle with cheeses.
Bake on lowest rack at 425° for 16-20 minutes or until crust is dark golden brown.