Cheesy Broccoli Soup Recipe
Summary
Main IngredientBroccoli
Ingredients
| Broccoli package | 1 , chopped | |
| Onion | 1/2 Cup (16 tbs), chopped | |
| Green pepper | 1/4 Cup (16 tbs), chopped | |
| Butter/Margarine | 1 1/2 Tablespoon, melted | |
| Milk | 1 1/2 Cup (16 tbs) | |
| Water | 1 Cup (16 tbs) | |
| Cream of chicken soup | 1 Can (10oz), undiluted | |
| 12 ounces loaf process cheese spread, cubed | ||
Directions
Cook broccoli according to package directions, omitting salt; drain well.
Cook onion and pepper in butter in a large saucepan over medium heat, stirring constantly, until tender.
Add broccoli, milk, and remaining ingredients; cook, stirring frequently, until cheese melts and mixture is thoroughly heated.
Cook onion and pepper in butter in a large saucepan over medium heat, stirring constantly, until tender.
Add broccoli, milk, and remaining ingredients; cook, stirring frequently, until cheese melts and mixture is thoroughly heated.
Chef
