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Cheesy Bread Kabobs Recipe
|Sharp american cheese spread||5 Ounce (1 Jar)|
|Butter||1 Tablespoon, softened|
|Sliced green onions and tops||1 Tablespoon|
|Dried tarragon||1⁄2 Teaspoon, crushed|
|Garlic powder||1 Dash|
|French bread slices||8|
Serving size: Complete recipe
Calories 1444 Calories from Fat 461
% Daily Value*
Total Fat 48 g74.2%
Saturated Fat 29.3 g146.7%
Trans Fat 0 g
Cholesterol 132.3 mg
Sodium 4334.1 mg180.6%
Total Carbohydrates 198 g66%
Dietary Fiber 8.4 g33.7%
Sugars 18.6 g
Protein 59 g117.2%
Vitamin A 51.6% Vitamin C 14.6%
Calcium 93.2% Iron 70.7%
*Based on a 2000 Calorie diet
Make two 4-layer sandwiches with the French bread slices, spreading cheese mixture between slices and on top and bottom of stack.
Cut each sandwich into quarters.
Using eight skewers, thread each sandwich quarter on a skewer.
Grill over medium coals till lightly toasted, 6 to 7 minutes.