Cheese Wafers Recipe
Ingredients
| Snappy cheese | 1 Cup (16 tbs) | |
| Butter | 1⁄4 Cup (4 tbs) | |
| Sifted flour | 1⁄2 Cup (8 tbs) | |
| Salt | 1⁄4 Teaspoon | |
| Sugar coated rice cereal | 1 Cup (16 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 2409 Calories from Fat 1024
% Daily Value*
Total Fat 114 g175.3%
Saturated Fat 62.9 g314.3%
Trans Fat 0 g
Cholesterol 290.3 mg96.8%
Sodium 3708.9 mg154.5%
Total Carbohydrates 285 g94.9%
Dietary Fiber 1.7 g6.8%
Sugars 110.3 g
Protein 58 g115.5%
Vitamin A 155.1% Vitamin C
Calcium 2.3% Iron 100.9%
*Based on a 2000 Calorie diet
Directions
Combine cheese, butter, flour, salt and cereal.
Blend well.
Shape into small balls.
Place on an ungreased baking sheet and flatten with the back of a spoon.
Bake in a hot oven 7 to 10 minutes.
Serve with cocktails or salads
Chef
