Cheese Tempters Recipe

Simple yet delicious this Cheese Tempters is more than just a snack; the exciting combination of flavors is sure to leave your mouth watering. Use this quick and easy to make recipe to try your own homemade Cheese Tempters!
Cheese Tempters picture

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodInterest Group

Ingredients

 Butter/Margarine1⁄4 Pound
 Grated sharp cheese1⁄2 Pound
 Salt1⁄4 Teaspoon
 Cayenne pepper1 Dash
 Flour170 Gram (Sifted Before Measuring)
 Pecan halves1 Cup (16 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 2340 Calories from Fat 1612

% Daily Value*

Total Fat 188 g289.2%

Saturated Fat 67 g334.8%

Trans Fat 0 g

Cholesterol 246.2 mg

Sodium 514.8 mg21.4%

Total Carbohydrates 148 g49.4%

Dietary Fiber 17.2 g68.6%

Sugars 5.7 g

Protein 31 g62.1%

Vitamin A 61.2% Vitamin C 2.8%

Calcium 16% Iron 62.4%

*Based on a 2000 Calorie diet

Directions

Let butter or margarine soften slightly in the mixing bowl.
Add cheese, salt and cayenne and mix until well blended.
Add flour and mix well.
Shape dough into 3 rolls, about 1 1/2.
inches in diameter.
Wrap in waxed paper and chill overnight in the refrigerator.
When ready to serve, heat the oven to moderately hot (375°F.).
Cut the chilled rolls into 1/8 -inch slices and place on ungreased cookie sheets.
Place a pecan half on each slice and bake 11 to 13 minutes or until lightly brown around the edges
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