Cheese Tempters Recipe
Ingredients
| Butter/Margarine | 1⁄4 Pound | |
| Grated sharp cheese | 1⁄2 Pound | |
| Salt | 1⁄4 Teaspoon | |
| Cayenne pepper | 1 Dash | |
| Flour | 170 Gram (Sifted Before Measuring) | |
| Pecan halves | 1 Cup (16 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 1442 Calories from Fat 829
% Daily Value*
Total Fat 94 g145.3%
Saturated Fat 58.9 g294.6%
Trans Fat 0 g
Cholesterol 246.2 mg82.1%
Sodium 514.8 mg21.4%
Total Carbohydrates 130 g43.3%
Dietary Fiber 4.7 g18.7%
Sugars 0.6 g
Protein 19 g38.2%
Vitamin A 59.8% Vitamin C 0.4%
Calcium 6.9% Iron 44.1%
*Based on a 2000 Calorie diet
Directions
Add cheese, salt and cayenne and mix until well blended.
Add flour and mix well.
Shape dough into 3 rolls, about 1 1/2.
inches in diameter.
Wrap in waxed paper and chill overnight in the refrigerator.
When ready to serve, heat the oven to moderately hot (375°F.).
Cut the chilled rolls into 1/8 -inch slices and place on ungreased cookie sheets.
Place a pecan half on each slice and bake 11 to 13 minutes or until lightly brown around the edges
Chef
