Cheese Puff Recipe
Ingredients
8 slices day-old bread
1 /2 pound Cheddar cheese, grated
3 eggs
2 cups milk
1 teaspoon finely chopped onion
1 teaspoon prepared mustard
1/2 teaspoon salt Pepper to taste
Directions
Remove crusts from bread.
Arrange 4 slices in greased shallow baking dish.
Add cheese; cover with remaining bread.
Beat eggs; add milk, onion and seasonings.Pour into dish, and refrigerate about 1/2 hour.
Bake at 325°F. about 45 minutes or until puffed and golden brown on top.Serve immediately
Arrange 4 slices in greased shallow baking dish.
Add cheese; cover with remaining bread.
Beat eggs; add milk, onion and seasonings.Pour into dish, and refrigerate about 1/2 hour.
Bake at 325°F. about 45 minutes or until puffed and golden brown on top.Serve immediately
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
