Cheese-Pistachio Dip Recipe
Summary
Preparation Time10 MinDifficulty LevelEasy
Ingredients
Cream cheese - 1 package(8-oz.)
Crumbled blue cheese - 3 tablespoon
Light cream - ½ cup
Lemon juice - 1 tbsp.
Salted pistachio nuts - 1/2 cup, chopped
Directions
MAKING
1. In a blender blend cream cheese and blue cheese thoroughly.
2. Stir in cream and add lemon juice and nuts.
3. Chill.
SERVING
4. Serve with appetizers or snacks as desired.
1. In a blender blend cream cheese and blue cheese thoroughly.
2. Stir in cream and add lemon juice and nuts.
3. Chill.
SERVING
4. Serve with appetizers or snacks as desired.