Cheese-Pimento Salad Recipe

Are you looking for a mouthwatering Cheese-pimento Salad recipe? A great Side Dish recipe is one like this. If you have a lot of Cheese on hand then Cheese-pimento Salad is the recipe you should opt for. Trust me, once you taste this Cheese-pimento Salad you are bound to prepare it again!

Summary

Preparation Time15 MinDifficulty LevelEasy
Health IndexJust EnjoyServings4
CuisineAmericanCourseSide Dish
MethodFreeze ChillSpecialityPart of Menu
Main IngredientPimento

Ingredients

 
Lemon gelatin - 1 pkg.
 
Vinegar - 1/2 tsp.
 
Salt - 1/2 tsp.
 
Mayonnaise - 1/2 cup
 
Milk - 1/2 cup
 
Paprika - 1/4 tsp.
 
Onion - 1 tsp. Chopped
 
Cheese - 1/2 cup grated
 
Pimento - 1/3 cup chopped

Directions

MAKING
1. In 1 1/2 cups boiling water dissolve gelatin and stir in vinegar and salt.
2. Chill until partially set.
3. In a bowl blend mayonnaise with milk, paprika and onion.
4. Combine with gelatin mixture.
5. Add cheese and pimento.
6. Pour into ring mold and chill until firm.

SERVING
7. Serve with garnish as desired.

Questions, Comments and Reviews

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