Cheese-Noodle Ring Recipe
This cheese noodle ring is made with cheddar cheese and noodles. Baked in the oven and spiced with a dash of worcestershire sauce , the cheese and noodle ring can be served with a wide variety of sides of choice.
Ingredients
| 1 pound wide noodles | ||
| Butter | 3 Tablespoon | |
| Cheddar Cheese | 2 Cup (16 tbs), grated | |
| Worcestershire sauce | 2 Teaspoon | |
Directions
Cook noodles in boiling, salted water until tender; drain.
Add butter; toss until butter is melted.
Pour into well-greased ring mold; place mold in pan of hot water.
Bake in preheated 350°F oven 25 minutes.
Unmold onto serving plate.
Melt cheese in double boiler; stir in Worcestershire sauce.
Pour over noodle ring.
Add butter; toss until butter is melted.
Pour into well-greased ring mold; place mold in pan of hot water.
Bake in preheated 350°F oven 25 minutes.
Unmold onto serving plate.
Melt cheese in double boiler; stir in Worcestershire sauce.
Pour over noodle ring.
Chef
