Cheese Macaroni Loaf Recipe
Ingredients
Broken macaroni- 3/4 cup
Parsley- 1 teaspoon
Onion- 2 teaspoons, chopped
Green pepper- 1 tablespoon
Fat- 2 tablespoons
Cheese- 1/2 cup, grated
Milk- 1 1/2 cups
Egg- 1
Salt- 1 teaspoon
Buttered crumbs- 1/2 cup
Directions
GETTING READY
1.Start by preheating the oven to 400F degrees
MAKING
2.In a pot, cook macaroni in boiling salted water until tender
3.Also cook parsley, onion and green pepper in fat until tender
4.Drain water from macaroni
5.In buttered baking dish, place a layer of macaroni then add a layer of onion mixture and cheese
6.Repeat until dish is full
7.Pour over it the milk mixed with egg and salt
8.Cover with buttered crumbs and brown in hot oven
SERVING
9.Serve with sauce
1.Start by preheating the oven to 400F degrees
MAKING
2.In a pot, cook macaroni in boiling salted water until tender
3.Also cook parsley, onion and green pepper in fat until tender
4.Drain water from macaroni
5.In buttered baking dish, place a layer of macaroni then add a layer of onion mixture and cheese
6.Repeat until dish is full
7.Pour over it the milk mixed with egg and salt
8.Cover with buttered crumbs and brown in hot oven
SERVING
9.Serve with sauce