Cheese Fondue Recipe

Don't be mean to your self by missing out on this Cheese Fondue recipe. Benefit from this Cheese Fondue which is High Protein. Stock up on bags full of Cheese as you will want to make this Cheese Fondue a lot. I would really appreciate a feedback on this recipe of Cheese Fondue. Thank You.
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submitted by shantihhh at ifood.tv

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineAmericanSpecialityWine Pairing
Main IngredientCheese

Ingredients

 
1 tablespoon butter
 
1 tablespoon flour
 
1 clove crushed garlic
 
1 teacup milk
 
100 grams (4 oz.) grated cooking cheese (use combination of two strong cheeses)
 
salt and pepper to taste, pieces of toast to serve

Directions

Melt the butter in a vessel, add the garlic and fry for 1/2 minute.
Add the flour and fry again for 1 minute.
Add the milk and go on stirring and cooking until the mixture becomes thick.
Reduce the flame, add the grated cheese gradually and go on stirring.
Finally, add very little salt and pepper
Serve hot with pieces of toast. Let the guests help themselves by picking up toast pieces with forks and dipping into the hot fondue.

Questions, Comments and Reviews

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