Cheese Filling Recipe

Cheese Filling is a cheesy and creamy filling to make pancakes rich, filling and delicious. This filling is very simple and easy to make. Just follow few simple steps and get some nice filling.
Cheese Filling picture

Summary

Preparation Time5 MinCooking Time10 Min
Ready In15 MinDifficulty LevelVery Easy
Health IndexAverageCuisine
TasteFeel
MethodMain Ingredient
Interest Group

Ingredients

 Creamed cottage cheese2 1⁄2 Cup (40 tbs)
 Confectioner’s sugar3 Tablespoon
 Egg yolks3
 Salt1⁄4 Teaspoon
 Vanilla3⁄4 Teaspoon
 Ground cinnamon3⁄4 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 925 Calories from Fat 322

% Daily Value*

Total Fat 36 g55.1%

Saturated Fat 20.2 g100.9%

Trans Fat 0 g

Cholesterol 687.5 mg229.2%

Sodium 2570.3 mg107.1%

Total Carbohydrates 77 g25.5%

Dietary Fiber 2 g8%

Sugars 65.5 g

Protein 65 g131%

Vitamin A 13.2% Vitamin C 0.24%

Calcium 9.6% Iron 8.6%

*Based on a 2000 Calorie diet

Directions

MAKING
1) In a bowl, mix all ingredients thoroughly.

SERVING
2) Use the cheese filling in pancakes and serve.
Makes 2 1/2 cups of filling.
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