Cheese Croquettes Recipe
Ingredients
Butter- 3 tablespoons
Flour- 1/3 cup
Salt- 1/4 teaspoon
Paprika- 1/4 teaspoon
Milk- 1 cup
Egg yolks- 2, slightly beaten
Cheese- 1 1/2 cups, cubed
Directions
MAKING
1.In a saucepan, melt butter, blend in flour and add seasonings and milk
2.Cook until thickened, make sure to keep stirring constantly
3.Now add to egg yolks, when well mixed add cheese
4.Let stand to cool
5.Shape into balls and fry in hot deep fat (380° F.) until browned
SERVING
6.Serve with a sauce of your choice
1.In a saucepan, melt butter, blend in flour and add seasonings and milk
2.Cook until thickened, make sure to keep stirring constantly
3.Now add to egg yolks, when well mixed add cheese
4.Let stand to cool
5.Shape into balls and fry in hot deep fat (380° F.) until browned
SERVING
6.Serve with a sauce of your choice
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