Cheese-Chicken Divine Recipe

Summary

Servings4Cuisine
MethodMain Ingredient
Interest Group

Ingredients

 Canned chicken a la king10 1⁄2 Ounce
 Condensed cream of celery soup1 Can (10 oz)
 Shredded sharp process american cheese3⁄4 Cup (12 tbs)
 Prepared mustard1 Teaspoon
 Worcestershire sauce1⁄2 Teaspoon
 Curry powder1⁄2 Teaspoon
 Fine noodles2 Cup (32 tbs)
 Frozen broccoli spears10 Ounce

Nutrition Facts

Serving size

Calories 445 Calories from Fat 32

% Daily Value*

Total Fat 13 g20.4%

Saturated Fat 6.1 g30.5%

Trans Fat 0 g

Cholesterol 76.6 mg25.5%

Sodium 644.2 mg26.8%

Total Carbohydrates 61 g20.4%

Dietary Fiber 4.3 g17%

Sugars 5.5 g

Protein 19 g37.7%

Vitamin A 3.2% Vitamin C 40.1%

Calcium 29.6% Iron 29.3%

*Based on a 2000 Calorie diet

Directions

Heat chicken, soup, cheese, and seasonings till cheese melts, stirring frequently.
Meanwhile cook noodles in boiling un salted water till tender; cook broccoli in boiling salted water till just tender.
Drain noodles and broccoli.
Place noodles in greased 10x6x1 1/2inch baking dish.
Arrange broccoli atop; pour chicken mixture over.
Bake in moderate oven (375°) 10 to 15 minutes.
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