Cheese-Burger Bites Recipe
Ingredients
| Sifted flour | 1 Cup (16 tbs) | |
| 1/4 cup Land O'Lakes Butter | ||
| 6 ounce roll sharp process cheese food | ||
| Salt | 1/2 Teaspoon | |
| Paprika | 1/2 Teaspoon | |
Directions
Cream butter with cheese, salt and paprika.
Gradually add flour; mix thoroughly.
Shape half of dough into 4 1/2 inch roll.
Shape remaining dough into 9-inch roll.
Wrap; chill at least 2 hours.
Prepare Meatballs.
Cut 9-inch roll of dough into 1/4 inch slices; place on ungreased cookie sheet.
Top with Meatballs.
Cut remaining roll into 1/8 inch slices; place on Meatballs.
Bake at 350° for 12 to 15 minutes until lightly browned.
Gradually add flour; mix thoroughly.
Shape half of dough into 4 1/2 inch roll.
Shape remaining dough into 9-inch roll.
Wrap; chill at least 2 hours.
Prepare Meatballs.
Cut 9-inch roll of dough into 1/4 inch slices; place on ungreased cookie sheet.
Top with Meatballs.
Cut remaining roll into 1/8 inch slices; place on Meatballs.
Bake at 350° for 12 to 15 minutes until lightly browned.
