Cheese Biscuits Recipe
Ingredients
| Butter | 1⁄2 Pound | |
| Cheese | 1⁄2 Pound, grated | |
| Flour | 2 Cup (32 tbs) | |
| Salt | 1⁄4 Teaspoon | |
| Baking powder | 1⁄4 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 3451 Calories from Fat 2298
% Daily Value*
Total Fat 262 g402.4%
Saturated Fat 164.7 g823.6%
Trans Fat 0 g
Cholesterol 725.8 mg241.9%
Sodium 2021.7 mg84.2%
Total Carbohydrates 194 g64.7%
Dietary Fiber 6.8 g27%
Sugars 2 g
Protein 84 g168.5%
Vitamin A 158.8% Vitamin C
Calcium 181.9% Iron 74.1%
*Based on a 2000 Calorie diet
Directions
Add flour, salt and baking powder; knead slightly.
Roll out; cut into desired shapes.
Bake at 400 degrees for 7 to 8 minutes.
Chef
