Cheese, Bacon And Onion Crepes Recipe
These Cheese, Bacon and Onion Crepes make a truly delightful meal ! Try out these Cheese, Bacon and Onion Crepes for your next party meal and tell me how you've enjoyed it !
Ingredients
1 pound thinly sliced bacon
10 green onions, with tops, chopped
2 tablespoons butter
2 cups grated American cheese
12 crepes
Directions
Fry bacon until crisp.
Drain and crumble.
Pour off bacon fat from fry pan.
Add butter, and heat.
Stir in onions and cook for 3 minutes, until soft.
In each crepe, place a small amount of onions, and spoonfuls of bacon and cheese.
Reserve enough cheese to sprinkle tops.
Roll up each crepe and place in a buttered baking dish.
Sprinkle tops with cheese.
Bake at 400°F for 15 minutes.
Drain and crumble.
Pour off bacon fat from fry pan.
Add butter, and heat.
Stir in onions and cook for 3 minutes, until soft.
In each crepe, place a small amount of onions, and spoonfuls of bacon and cheese.
Reserve enough cheese to sprinkle tops.
Roll up each crepe and place in a buttered baking dish.
Sprinkle tops with cheese.
Bake at 400°F for 15 minutes.
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