Cheese Apple Squares Recipe
Ingredients
| Butter | 1/2 Cup (16 tbs), softened | |
| Processed cheese | 1 Cup (16 tbs), grated | |
| 1 1/2 cups robin hood presifted all purpose flour | ||
| Baking powder | 1 Teaspoon | |
| Sugar | 2 Tablespoon | |
| 1 cup apple jelly | ||
Directions
Preheat oven to 350° F. (moderate).
Cream butter and cheese together.
Measure flour, baking powder and sugar onto waxed paper.
Stir thoroughly to blend.
Add dry ingredients to creamed mixture.
Mix well.
Divide in half.
Press half the mixture into 8" x 8" pan.
Spread with apple jelly.
Crumble remaining half over top.
Bake at 350° F. for 30 minutes.
Cool slightly.
Cut in squares.
Cream butter and cheese together.
Measure flour, baking powder and sugar onto waxed paper.
Stir thoroughly to blend.
Add dry ingredients to creamed mixture.
Mix well.
Divide in half.
Press half the mixture into 8" x 8" pan.
Spread with apple jelly.
Crumble remaining half over top.
Bake at 350° F. for 30 minutes.
Cool slightly.
Cut in squares.
Chef
