Cheese And Spinach Pie Recipe
This Cheese And Spinach Pie makes a good Side Dish for most meals. Cheese is the most important ingredient in Cheese And Spinach Pie. This is the most comforting Side Dish recipe I have come across. In my estimation, if one is a chef, one needs to have a personal recipe of Cheese And Spinach Pie, just like I do.
Ingredients
3 large eggs, beaten
6 tablespoons flour
2 cups cottage cheese
10 ounces fresh spinach
1 1/2 cups shredded aged Cheddar cheese
Directions
Combine the eggs and flour in a mixing bowl and beat until smooth.
Stir in the cottage cheese.
Fold in the spinach.
Stir in the shredded cheese.
Spoon into a greased 9inch pie plate.
Bake at 350 degrees for 45 minutes.
Serve hot or cold with poached salmon.
Stir in the cottage cheese.
Fold in the spinach.
Stir in the shredded cheese.
Spoon into a greased 9inch pie plate.
Bake at 350 degrees for 45 minutes.
Serve hot or cold with poached salmon.
